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August 2000
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HPC Meeting Minutes 2000
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August 2000
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1/11/2019 1:16:22 PM
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6/8/2020 10:09:54 AM
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South Bend HPC
HPC Document Type
Minutes
BOLT Control Number
1001402
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1 <br />2 <br />3 <br />4 <br />5 <br />6 <br />7 <br />8 <br />9 <br />10 <br />11 <br />12 <br />13 <br />14 <br />15 <br />16 <br />17 <br />18 <br />19 <br />20 <br />21 <br />22 <br />23 <br />24 <br />25 <br />26 <br />27 <br />28 <br />29 <br />30 <br />31 <br />32 <br />33 <br />34 <br />35 <br />36 <br />37 <br />38 <br />39 <br />40 <br />41 <br />42 <br />43 <br />44 <br />45 <br />46 <br />THE HISTORIC PRESERVATION COMMISSION <br />OF SOUTH BEND & ST. JOSEPH COUNTY <br />July 17, 2000 <br />7:30 p.m. <br />MEMBERS PRESENT: <br />MEMBERS ABSENT: <br />STAFF PRESENT: <br />MINUTES <br />7'' Floor, Commissioner's Conference Room <br />County -City Bldg., South Bend, IN. <br />John Oxian, Catherine Hostetler, <br />Gerald Ujdak, Martha Choitz, <br />Joann Sporleder, Jerry Weiner, <br />Mary Jane Chase, Richard Helmus <br />none <br />J. Edward Talley, Director; <br />Rhonda Saunders, Assistant Director; <br />Cheryl Greene, Counsel <br />ALSO PRESENT: Greg Kil, Ed Beach, Juanita Beach, <br />Ronald Swanson, Inge Gladieux, Ron Gamble, <br />Don Sporleder <br />PUBLIC HEARING — 7:30 p.m. <br />1. CERTIFICATE OF APPROPRIATENESS APPLICATIONS <br />A. 2000 — 0615, 610 N. St. Joseph, landscaping & shed. <br />J. EDWARD TALLEY: The owners, Lara & Quinton Smith are not present. <br />Mr. Talley went on to read the staff report into the minutes. <br />CATHERINE HOSTETLER: I move to approve application 2000 -0615, projects <br />one through seven, as recommended by staff. <br />RICHARD HELMUS: I second the motion. <br />After due consideration, the following action was taken: <br />Upon a motion by Catherine Hostetler, being seconded by Richard Helmus and <br />carried unanimously, the proposed Certificate of Appropriateness for various landscaping <br />elements and shed, of the property located at 610 N. St. Joseph, South Bend, Indiana, was <br />approved as recommended by staff. <br />1 <br />
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