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367 <br />368 <br />369 <br />370 <br />371 <br />372 <br />373 <br />374 <br />375 <br />376 <br />377 <br />378 <br />379 <br />380 <br />381 <br />382- <br />383 <br />384 <br />385 <br />386 <br />387 <br />388 <br />389 <br />390 <br />391 <br />392 <br />393 <br />394 <br />395 <br />396 <br />397 <br />398 <br />399 <br />400 <br />401 <br />402 <br />403 <br />404 <br />405 <br />406 <br />407 <br />408 <br />409 <br />410 <br />411 <br />412 <br />JOHN OXIAN: I think you should definitely read this and set up an executive <br />session to discuss the issue at hand. <br />MARY JANE CHASE: I move to adjourn the meeting for an executive session. <br />GERALD UJDAK: I second the motion. <br />After due consideration, the following action was taken: <br />Upon a motion by Mary Jane Chase, being seconded by Gerald Ujdak and carried <br />unanimously, the meeting was adjourned into an executive session. <br />VI. PERSONNEL <br />RICHARD MORRISON: Based on the recommendations that we have received I <br />move to hire -Karen Hammond -Nash as the Assistant Director for the Historic <br />Preservation Commission. <br />MARTHA CHOITZ: I second the motion. <br />After due consideration, the following action was taken: <br />Upon a motion by Richard Morrison, being seconded by Martha Choitz and <br />carried unanimously, Karen Hammond -Nash was approved as the new Assistant Director. <br />MARTHA CHOITZ: I move that Wayne Doolittle be hired as the inspector on a <br />part time basis for the Historic Preservation Commission. <br />MARY JANE CHASE: I second the motion. <br />After due consideration, the following action was taken: <br />Upon a motion by Martha Choitz, being seconded by Mary Jane Chase and <br />carried unanimously, Wayne Doolittle was approved as the part-time inspector for the <br />Historic Preservation Commission. <br />VII. HEARING OF VISITORS <br />None. <br />VIII. ANNOUNCEMENTS & MISCELLANEOUS MATTERS <br />None. <br />IX. ADJOURNMENT <br />MARTHA CHOITZ: I move to adjourn the meeting. <br />6 <br />