Ordinance Regulating and Licensing the Selling of Food

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self - closing door and shall have an electric light in each toilet room, and such room shall be ventilated directly to the outside air by means of a window or other form of ventilator approved by the Department of Public Health; Provided, that where both sexes are employed, separate toilets shall be provided for each sex in establishments employing ten (10) or more people part -time or full time. SECTION 15. That it shall be unlawful for any person, firr.:, or corporation to operate, maintain or conduct any business where food intended for human consumption is prepared, manufactured, canned, or sold, or otherwise disposed of unless there shall be provided in such b,,uilding ' ''ketwce L.4f, _ RUNNING WATER, LAVORA* ample supply of runnir4waterIand soap Iand a suitable TORY, SOAP AND INDI77I- DUAL TOWELS REQUIRED lavatory adjacent to toilet, and individual paper Cyl� orin n towels furnished daily so as to enable all persons employed or engaged therein to keep them- selves clean at all times. SECTION 16. No basement or cellar shall be used as a hotel, kitchen, or dining room, restaurant, cafe or NO KITCHENS IN BASE'.1h T other place where food is prepared or served unless after inspection a permit is issued by the Director of Public Health. SECTION 17. That it shall be unlawful for any person, firm, or corporation to permit, suffer or allow any person, NO DOM."ITORY OR including the owner, proprietor, servant, agent, or employee, LIVING ROOIKS IN CONNECTION 'KITH to live or sleep in any food establishment, or in any room FOOD ES'TA_BLISFUMNT above or adjacent thereto, unless separated by solid par- titions or floors with no doors, windows or ,openings therein. SECTION 18. That it shall be unlawful to keep live chickens, ducks, turkeys, or other fowl in any cellar or basement under- neath any grocery store, market, or other place where food or Page 19 /1,