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South 4nd Redevelopment Commission <br />Regular Meeting - May 2, 1980 <br />6. NEWT BUSINESS <br />g. continued.... <br />W. Ellison: Absolutely. Clearly, the <br />land that Mrs. Kolata mentions is <br />underutilized and it has historically <br />been industrial. There remains some <br />industrial uses. Clearly, those <br />industrial uses do not put that land <br />in today's market to the best use. <br />Thus we are at a time where it is <br />necessary for the City in general and <br />the Department of Redevelopment to try <br />to move ahead and convert the area to <br />one that is predominately residential <br />with compatible commercial uses. <br />Mr. Nimtz: Any Questions by the press <br />or news media? <br />Ms. Derbeck: It appears to me that in <br />the mixing and a little bit of <br />commercial in a highly residential high <br />density residential it is similar to <br />those neighborhoods in Chicago and <br />Washington. <br />Mr. Nimtz: When Mr. Westmoreland was <br />here working for Southold about two years <br />from Cincinatti he was in awe about the <br />potential of that area, and he has great <br />imagination. Of course, it takes imagination <br />and it takes money. <br />Ms. Derbeck: When you say Class "A" <br />restaurant does that mean you are identifying <br />the restaurant? <br />Mr. Ellison: I think she really means <br />Class "A" controlled use as opposed to a <br />Class 'B ". <br />Mrs. Kolata: According to the zoning <br />there are two types of controlled use. A <br />Class "A" and a Class `B ". We do expect <br />that they will be fairly high quality <br />establishments of the Class "A"' variety only.. <br />-21- <br />