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Confirming Tax Abatement - 1840 N. Commerce Drive - Stanz Foodservice, Inc.
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Confirming Tax Abatement - 1840 N. Commerce Drive - Stanz Foodservice, Inc.
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Last modified
9/12/2012 10:06:00 AM
Creation date
9/17/2008 2:04:52 PM
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City Council - City Clerk
City Council - Document Type
Resolutions
City Counci - Date
8/25/2008
Ord-Res Number
3896-08
Bill Number
08-74
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1200 COUNTY -CITY BUILDING <br />227 W JEFFERSON BOULEVARD <br />SOUTH BEND, INDIANA 46601-1830 <br />PHONE 574/235 -9371 <br />FAX 574/235 -9021 <br />TDD 574/ 235 -5567 <br />CITY OF SOUTH BEND STEPHEN J. LUECKE, MAYOR <br />COMMUNITY & ECONOMIC DEVELOPMENT <br />.JEFFREY V. GIBNEY <br />EXECUTIVE DIRECTOR <br />TAX ABATEMENT REPORT <br />TO: SOUTH BEND COMMON COUNCIL <br />FROM: BOB MATHIA <br />SUBJECT: PERSONAL PROPERTY TAX ABATEMENT PETITION FOR: <br />STANZ FOODSERVICE, INC. <br />DATE: July 10, 2008 <br />On July 8, 2008, a petition for personal property tax abatement consideration for property located at 1840 <br />North Commerce Drive was filed with the City Clerk by Stanz Foodservice, Incorporated. Pursuant to <br />Chapter 2, Article 6, Section 2 -84.2 of the Municipal Code of the City of South Bend, this petition was <br />referred to the Department of Community and Economic Development for purposes of investigation and <br />preparation of a report determining whether the area qualifies as an Economic Revitalization Area <br />pursuant to I.C.6 -1.1 -12.1 and whether all zoning requirements have been met. <br />The Department of Community and Economic Development has reviewed the petition (a copy of which is <br />attached), investigated the area, and makes the following report. <br />PROJECT SUMMARY <br />Stanz Foodservice is a full -line, food service distribution business. Stanz uses its warehouse and <br />distribution facility to store dry, refrigerated, and frozen goods to facilitate the transfer and delivery of <br />such goods to customers throughout Northern Indiana and Southern Michigan. The purposed project <br />consists of the acquisition and installation of new logistical distribution and information technology <br />equipment, including without limitation, warehouse racking systems, fork lifts, pallet movement <br />mechanisms, GPS monitoring and tracking systems and related systems for use in Stanz's full line food <br />service distribution business. This equipment will complement Stanz's investment in real estate <br />improvements and its commitment to growing its distribution headquarters and business in south Bend. <br />The entire cost for the proposed project is estimated between $300,000 to $700,000 for logistical <br />distribution equipment and between $50,000 and $150,000 for information technology equipment. <br />COMMUNITY DEVELOPMENT ECONOMIC DEVELOPMENT FINANCIAL & PROGRAM <br />PAMELA C. MEYER DONALD E. INKS MANAGEMENT <br />574/235 -9660 574/235 -9371 ELIZABETH LEONARD <br />FAX: 574/235 -9697 574/235 -9371 <br />
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