Laserfiche WebLink
City of South Bend, Indiana <br />2013 Budget Departmental Summary <br />Fund Name Water Works- Bond Consbuction runtl Fund Number 6T3 <br />Five -Year Capital Improvement Plan <br />Funding 2013 2014 2015 2016 2017 <br />Name Source Budget Projection Projection Projection Projection <br />Total <br />Realacement Capital <br />1 <br />New Well at North Pumping Station 2912 Bonds 250,D00 - - - - <br />254000 <br />2 <br />Water Meters 2012 Bonds 1,296,525 - - - - <br />1,296,525 <br />3 <br />Pinhook Upgrade 2012 Bonds 2,100,000 - - - - <br />2,100,000 <br />4 <br />5 <br />6 <br />7 <br />10 <br />11 <br />12 <br />13 <br />14 <br />15 <br />16 <br />1] <br />- <br />- <br />Pmiect Capital <br />18 <br />Main E# 30th Sl(bore under hack) 2012 Bonds 120,000 - - - - <br />120,000 <br />19 <br />Main E# Ewing Ave(LocustWalnut) 2012 Bonds 280,000 - - - - <br />280,000 <br />20 <br />Secunty Upgrades 2012 Bonds 100,000 <br />21 <br />- <br />22 <br />23 <br />24 <br />25 <br />26 <br />2] <br />28 <br />29 <br />30 <br />31 <br />32 <br />33 <br />34 <br />- - - - <br />Taal 4,146,525 <br />4,146,525 <br />Funding Sources: Cash, Lease, Grant, Bond, Contributed Capital <br />Justfica0an: <br />1 Well raplacement¢ more resteffect ive than cleaning due to age and the own of rapacity. <br />2 Conbruiig to replace old style wafer meters with those that have newer ekxhonic reading rapability. Meters provide cmaumpbon numbers for billing purposes. <br />3 Pinhook Upgrade consists of radesgning chemiral feed system, rapture filter media for greater efficiency, and radesgn aeration basin. <br />4 <br />5 <br />6 <br />8 <br />9 <br />10 <br />11 <br />12 <br />13 <br />14 <br />15 <br />16 <br />V <br />18 Main Extension on 301h Strout will eliminate deadend aid improve wafer quality <br />19 Replace obsolete Main Extension on Ewing Strout <br />20 Secunty Cameras are needed to prevent blind spols <br />21 <br />22 <br />23 <br />24 <br />25 <br />26 <br />2] <br />28 <br />29 <br />30 <br />1 <br />32 <br />33 <br />34 <br />Page 239 <br />Form 1 <br />