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26-18 Rezone: 24632, 24650, 24700, 24810, 24820, 24762, US Highway 20 and 54270 Pine Road
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26-18 Rezone: 24632, 24650, 24700, 24810, 24820, 24762, US Highway 20 and 54270 Pine Road
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7/24/2018 10:20:26 AM
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7/24/2018 9:00:34 AM
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City Council - City Clerk
City Council - Document Type
Ordinances
City Counci - Date
6/11/2018
Bill Number
26-18
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The South Bend Chocolate Company <br /> Planned Unit Development by and for SBCC Development Corp. <br /> INTRODUCTION <br /> SBCC Development Corp. seeks to rezone 82.62 acres <br /> from C (Commercial), LI (Light Industrial), and M <br /> (Manufacturing Industrial) to a Planned Unit <br /> Development (PUD) classification in order to provide for <br /> a unique mixed-use development. Many parcels of the ','"` <br /> tract are already annexed into the City of South Bend <br /> (Parcels: 025-1021-035110, 025-1021-035201, 025-1021- <br /> 035202, 025-1021-035301, 025-1021-035303, 025-1021- <br /> 035302, & 025-1021-036004), though the remainder of the <br /> parcels currently under Unincorporated St. Joseph <br /> County jurisdiction (Parcels: 004-1020-034401, 004-1020- w <br /> 0345, 004-1021-0352, & 004-1020-034501) will be annexed <br /> into the City of South Bend as well (See Figure 1). This - <br /> mixed-use development, "The South Bend Chocolate <br /> Company," will include two (2) major land use areas:The i <br /> Core District and The Agricultural District. This PUD s <br /> ordinance serves as a general concept plan, much as a <br /> comprehensive plan identifies future conceptual land <br /> use patterns for a community. Figure 1:Map of Existing Zoning and Municipal Limits <br /> The developed South Bend Chocolate Company tract will be reminiscent of a fluid and <br /> compact old world village. The Core District will host a casual, open-air market atmosphere, <br /> much like classic European cities of the past. The balance of the property will be rural, <br /> consistent with the Michiana region, but will also provide modern accommodations. <br /> Development of the tract will grow organically in order to achieve this distinct mix of uses. Roads <br /> and paths within the development will wind through the vernacular buildings, outdoor rooms <br /> and natural areas, giving visitors the opportunity to explore and discover the many surprises and <br /> marvels at "The South Bend Chocolate Company" that will change seasonally. This distinctive <br /> development will effectively take visitors back in time to a unique settlement with nature at its <br /> center,while at the same time will establish a sustainable operation that benefits the community <br /> as a whole. <br /> "The South Bend Chocolate Company" will be a regional destination for local residents and out- <br /> of-town visitors alike. Not only will the development host the primary production facility for the <br /> world-renowned South Bend Chocolate Company, but the site will offer year-round <br /> entertainment, education, retail, and hospitality opportunities for all ages. Visitors may return <br /> multiple times over the course of the year to have a different experience each time. "The South <br /> Bend Chocolate Company" will be a one-of-a-kind development with a significant positive <br /> economic impact on the local economy by offering agricultural, industrial and natural tourism <br /> opportunities on one tract-a site truly devoted to "makers and growers" of South Bend and the <br /> region. The development will emphasize the importance of preserving valuable agricultural <br /> land and the natural environment. Visitors will have the opportunity to explore and learn about <br /> agriculture and the natural environment, interact with animals, dine on fresh and local food, <br /> learn about The South Bend Chocolate Company, explore the archeological history of Indiana, <br /> enjoy luxurious overnight accommodations, participate in festivals, and much more. "The South <br /> Bend Chocolate Company" will truly be a timeless destination for people of all ages to enjoy, <br /> explore, and to return to time and time again. <br /> REVISED DRAFT 4_2018.07.18 Page 1 of 12 <br />
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